Course Includes:
- Duration: 4 Weeks
- Basics of greenhouse farming
- Polyhouse design and construction
- Climate control techniques
- Crop management in controlled environments
Training Schedule
ORIENTATION/MICROORGANISM USED IN FOOD INDUSTRIES/ CONTROL MANAGEMENT/ INSTRUMENTATION
Introduction Why Benefits Social aspects Market aspects
- STOCK PREPARATION/ IDENTIFICATION/ DESIGN AND PROCESSING
- IMPORTANT INSTITUTES/ INDUSTRIES
- CERTIFIED AGENCIES/ MARKET ASPECTS
- Field demonstration/ feedback/ discussion Validatary function
